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Wednesday, April 16, 2014

This Week's Recipes - April 3rd to 14th

I have been slacking in on making bunches of new foods as of late, part of this has to do with the fact that we are low on funds and unable to buy ingredients for a bunch of fancy recipes. I have made 2 though so here they are. Hopefully in a few weeks I can go back to trying a new recipe everyday.

April 3rd - Eggplant Parmesan II
I liked this one but Anthony did not! He did eat it but told me he did not care for it afterwards. He would not say if it was because he did not like the eggplant or if he just didn't like the whole thing. I thought it was sorta salty even though it did not have salt added to it, maybe it was because the bread crumbs and Parmesan cheese? Also, this recipe says to use 3 eggplants, I used 2 and THAT was way too much, I think for two people you may only need 1 or 1.5. It was pretty good though and a nice change from the norm. I do suggest you eat it with a meat of some sort. I ate mine alone because I was tired and did not feel like cooking anything else but I do think it would have been a lot better had I cooked up a steak or something to go with it. I probably wont make this again just because Anthony does not like it, but if it was just me I would make it for myself again. I would rate this 3.5 out of 5 stars.
http://allrecipes.com/recipe/eggplant-parmesan-ii/detail.aspx

April 14th - Oven Baked Pork Chops
This was really fanatic! It was super flavorful and nice and crispy. Anthony loved it and even went for seconds. This recipe is VERY easy too! It took me less than 15 min to prep it, then all you got to do is pop it in the over and wait for it to be done! I used stuffing to bread mine and I did not add milk to the eggs because I was out but it still worked great! I am definitely going to make this again! I would rate this a 5 out of 5 stars.
http://www.food.com/recipe/oven-baked-pork-chops-18255

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